The Whyte Plate
The Whyte Plate
18Two eggs your way, sourdough, greens, roast tomato.
Open today until 3.
Whyte Ave Café
Brunch and coffee on Whyte. Open daily.
Monday special
Cinnamon buns out at 8
Bigger than your fist. Small batch — Mondays are slow and we like it that way.
the room, morning light
A few favourites
What people order
The Whyte Plate
Cardamom Bun
Cardamom Bun
5.5Cardamom, brown butter, a little salt on top.
Flat White
Flat White
4.75Local roaster, pulled short. Oat milk standard.
Avocado Toast
Avocado Toast
14Smashed avo, chili, lemon, on seeded sourdough.
The room
A kitchen with good light and better coffee
Two of us, one small room, and a lease we probably shouldn't have signed. We wanted a place on the avenue that felt like a kitchen — eggs the way you ask, coffee from people we know, a tray of something warm by the window.
More about us
counter + espresso machine
“I've been coming in on Saturdays for three years. They know my order and they ask about my dog. That's the whole thing, isn't it.”
Find us
On Whyte, open daily
Hours
| Mondaytoday | 8:00–3:00 |
| Tuesday | 8:00–3:00 |
| Wednesday | 8:00–3:00 |
| Thursday | 8:00–3:00 |
| Friday | 8:00–4:00 |
| Saturday | 8:00–4:00 |
| Sunday | 9:00–3:00 |
static map — 104 St & Whyte Ave